10 pieces boiled marinated shrimps, served chilled with a zesty cocktail sauce.
5 sautéed mushrooms stuffed with crab meat served with a lemon butter sauce.
Marinated crab meat and avocado topped with tomato basil and a drizzle of wasabi vinaigrette, served with fried tortilla chips.
Lightly breaded and fried mushrooms, served with spicy ranch dressing.
Topped with melted mixed cheese and bacon. Served with spicy ranch dressing.
3 Grilled French bread topped with oven roasted tomatoes, fresh Mozzarella, basil pesto and balsamic reduction.
Sharing portion of three of our best sellers! BBQ Riblets, Spicy Fried Wings and Aussie Cheese Fries.
8 Deep-fried chicken wings tossed in a savory blend of secret spices and paired with our cool blue cheese dressing.
Mixed salad tossed with Asian vinaigrette dressing, topped with pine nuts, dried cranberries, grapefruit slices, apple slices, red pepper slices and boiled shrimps, served on bed of big fried flour tortilla.
Drizzled with chive aioli and served on a bed of mixed greens with grapefruit, avocado wedges, tomatoes, bell peppers and champagne vinaigrette.
Kale mixed with sliced apple, squash, candied pecans and sun-dried cranberries. Tossed in an apple honey vinaigrette dressing and topped with grilled chicken, crispy apple chips and Parmesan cheese.
Romaine lettuce, Parmesan cheese, housemade croutons and Caesar dressing with your choice of: Grilled Chicken or Grilled Shrimp.
Spring mix tossed with spicy lemon dressing. Layeres with quinoa, roasted cauliflower, cilantro, dried cranberries, and roasted bell peppers. Sprinkled with onions and sliced almonds.
Mixed greens tossed in champagne honey vinaigrette with tomatoes, eggs, cucumbers and mixed cheese topped with sliced chicken, tortilla strips and sliced mango.
All Black Label Prime Steaks are Served with Soup of the Day or Signature Side Salad and a choice of one Premium Side.
每客 Black Label Prime Steak 配以是日餐湯或迷你沙律及一客尊尚特色配菜
The most tender cut. Buttery texture and subtle flavor.
The most tender cut. Buttery texture and subtle flavor.
The steak lover's steak. Well-marbled, juicy and savory.
The steak lover's steak. Well-marbled, juicy and savory.
Well-marbled and tender classic cut.
Lean and juicy. A flavorful cut.
Our largest and most luxurious cut. A flavorful strip and filet tenderloin together.
Slow roasted or seasoned and seared. Well-marbled, juicy, tender and flavorful. Hand carved to order (Based on availability. Served Friday, Saturday & Sunday after 5pm)
All signature Steaks are served with your choice of Soup of the Day or Signature Side Salad and a choice of two freshly made sides. Also served with your choice of Mushroom or Peppercorn Sauce.
每客特色牛扒配以是日餐湯或迷你沙律及兩客特色配菜，另配以蘑菇汁或黑椒汁。
Sautéed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned seared USDA sirloin (9 oz).
Seasoned and seared Australian filet (6 oz) and grilled lobster tail.
Seasoned and seared Australian ribeye (10 oz) paired with a half rack of baby ribs.
A seasoned and seared Australian ribeye (10 oz) paired with 1/2 pound of steamed crab legs.
Grilled and served with a Demiglace sauce, rice pilaf and fresh seasonal veggies.
Smoked and glazed with your choice of Tangy BBQ, Apple Muster or Spicy Buffalo sauce. Served with Aussie Fries and coleslaw.
Served over rice with seasonal veggies.
Gilled chicken breast topped with sautéed mushrooms, bacon, melted mixed cheese and honey mustard sauce. Served with Aussie Fries.
Creamy Parmesan rice topped with seasoned grilled shrimp, green peas, roasted tomatoes and Parmesan cheese.
Seasoned and grilled and served with your choice of two freshly made sides.
Topped with roasted tomatoes and served with homemade remoulade sauce and your choice of one freshly made side.
Fettuccine tossed in a creamy Parmesan cheese sauce. Choice of Grilled Shrimp or Chicken or both.
Sautéed shrimp and mushrooms tossed with Fettuccine and Parmesan cheese in a light tomato cream sauce.
Spaghetti tossed with mixed vegetables and roasted tomatoes in basil pesto sauce. Topped with pine nuts and Parmesan cheese.
Grilled shrimp, scallops and fish meat sautéed in garlic and served on top of penne pasta with marinara sauce and Parmesan cheese.
Grilled tortilla stuffed with grilled chicken bites, mushrooms, bacon, melted cheese, served with honey mustard sauce and fries.
Grilled eggplant, zucchini, bell pepper and tomatoes on ciabatta bread with pesto mayonnaise, fried basil leaves, mozzarella cheese and balsamic glaze. Served with fries.
Topped with American cheese, lettuce, tomato, onion, pickles and mustard. Served with Aussie Fries and coleslaw.
Topped with Blue cheese crumbles, bacon, lettuce, tomato, pickles and Blue cheese dressing. Served with Aussie Fries and coleslaw.
Decadent chocolate and pecan brownie topped with vanilla ice cream, warm chocolate sauce and whipped cream.
Served in a pool of mango coulis and topped with tropical fruit, whipped cream and a lime twist.
Sugar-free espresso flavored panna cotta served in a cinnamon dusted martini glass.
Rich layered Italian dessert made with delicate ladyfinger cookies, espresso, mascarpone cheese, Kahlua, sugar, Cherry Brandy, rum and cocoa powder.
*Items contain nuts
*含有堅果成份
All set lunch items served with Soup of the Day, Side Salad, Bushman Bread and your choice of Coffee, Tea or Soft Drink.
每款午餐配以是日餐湯、迷你沙律及黑糖麥包，另配茶、咖啡或梳打
The Steak lover’s cut. Well-marbled, juicy and savory. Served with Aussie Fries and fresh seasonal veggies.
The most tender cut, served with Aussie Fries and fresh seasonal veggies.
Grilled Canadian pork chop Berkshire on a bed of rice pilaf. Served with French beans and mushroom sauce.
Half rack of baby back ribs glazed with choice of BBQ, Apple Mustard or Spicy Buffalo sauce. Served with Aussie Fries and coleslaw.
Half roasted chicken with homemade BBQ sauce, served with veggies and rice pilaf.
Served with rice pilaf and fresh seasonal veggies.
Mixed greens tossed in champagne honey vinaigrette with tomatoes, eggs, cucumbers and mixed cheese topped with sliced chicken, tortilla strips and sliced mango.
Grilled eggplant, zucchini, bell pepper and tomatoes on Ciabatta bread with pesto mayonnaise, fried basil leaves, mozzarella cheese and balsamic glaze. Served with Aussie Fries and coleslaw.
Focaccia topped with beef slices, melted cheese and garlic herbs aioli, served with Aussie Fries and coleslaw.
Topped with Blue cheese crumbles, bacon, lettuce, tomato, pickles and Blue cheese dressing. Served with Aussie Fries and coleslaw.
Topped with American cheese, lettuce, tomato, onion, pickles and mustard. Served with Aussie Fries and coleslaw.
Grilled flour tortilla stuffed with chicken slices, mushroom, bacon, melted cheese, served with honey mustard sauce and Aussie fries.
Fettuccine tossed with mixed vegetables and grilled chicken slices in creamy parmesan cheese sauce.
Spaghetti tossed with homemade marinara meat sauce, topped with fresh basil and Parmesan cheese.
Spicy rice pilaf mixed with smoky New Orleans style sausage and grilled shrimps.
Creamy Parmesan rice topped with seasoned grilled beef skewer, green peas, roasted tomatoes and Parmesan cheese.
*Items contain nuts
*含有堅果成份
3 Grilled French bread topped with oven roasted tomatoes, fresh Mozzarella, basil pesto and balsamic reduction.
Topped with melted mixed cheese and bacon. Served with spicy ranch dressing.
5 Deep-fried chicken wings tossed in a savory blend of secret spices and paired with our cool creamy blue cheese dressing.
Topped with American cheese, lettuce, tomato, onion, pickles and mustard. Served with Aussie Fries and coleslaw.
Grilled flour tortilla stuffed with chicken slices, mushroom, bacon, melted cheese, served with honey mustard sauce and Aussie Fries.
Spicy rice pilaf mixed with smoky New Orleans style sausage and grilled shrimps.
A small portion of smoked and glazed with Tangy BBQ sauce and served with Aussie Fries.
Spaghetti tossed with homemade marinara meat sauce, topped with fresh basil and Parmesan cheese.
Romaine lettuce and grilled shrimps with housemade croutons, Caesar Dressing and shaved Parmesan cheese.
Grilled eggplant, zucchini, bell pepper and tomatoes on Ciabatta bread with pesto mayonnaise, fried basil leaves, mozzarella cheese and balsamic glaze. Served with Aussie Fries and coleslaw.
Served in a pool of mango coulis and topped with tropical fruit, whipped cream and a lime twist.
Sugar-free espresso flavored panna cotta served in a cinnamon dusted martini glass.
Decadent chocolate and pecan brownie topped with vanilla ice cream, warm chocolate sauce and whipped cream.
Layers of vanilla cake, lemon cream filling, and blueberries. Topped with whipped cream, fresh mint, and lemon
Layers of macerated strawberries, vanilla cake, and parfait filling, topped with whipped cream and almonds.
Creamy chocolate mousse layered with OREO® crumbles and topped with whipped cream and warm chocolate sauce.
*Items contain nuts
*含有堅果成份
We welcome children with our Joey Menu – a kids’ menu that comes with coloring sheets and crayons. Children can choose from an array of scrumptious kids’ favorites. While waiting for their food, they can play mini games on the menu, including dot to dot and maze game.
An Aussie original! Vodka, peach puree, peach schnapps and sparkling wine, blended until smooth.
The cosmopolitan with an Aussie spin. Absolut Citron and Cointreau make this one a classic.
Quality bourbon, smashed with a fresh orange peel and a cherry, then topped with soda. A hint of mango and bitters give it legendary Outback status.
A delicious frozen blend of vodka and strawberries mixed with the perfect amount of mango and pineapple juice.
Our signature sangria made fresh with cabernet wine, brandy, fresh apples and a mix of pineapple, mango and orange juice.
Vodka is muddled with fresh apples and cherries and tropical fruit flavors, then topped with fresh cut pineapple.
Our traditional margarita made with Jose Cuervo Tequila, triple sec and citrus mix. Available frozen or on the rock.
Malibu Coconut Rum and a splash Midori Melon Liqueur, finished with orange and cranberry juices and fresh orange wedges
A refreshing, clean mix of fresh cucumbers and house-made, cucumber-infused syrup with Absolut Citron Vodka.
A steakhouse classic! Your choice of chilled Stolichynaya Vodka or Bombay Sapphire Gin. Served straight up or on the rocks with two giant olives.
Bourbon whiskey mixed with Pale Ale Lager and a dash of grenadine and bitters.
The classic cocktail made with vodka, rum, gin, triple sec, tequila and fresh citrus juices topped with a splash of coke.
A refreshing blend of Bacardi Rum, fresh mint and juicy limes, muddled with a hint of sweetness. Topped with soda.
Strawberries, blueberries and limes muddled together and shaken with Absolut Vodka and topped off with Sparking Wine.
A classic sparking cocktail with orange juice blended with sparkling wine.
Vodka, Tomato Juice, Lemon Juice, Worcestershire Sauce, Tabasco, Celery Salt, Pepper.
Vodka, Peach Schnapps, Sparkling Wine, Peach Puree, Apple Cider.
Vodka, Mango & Strawberry Puree, Pineapple Juice, Apple Cider.
Tequila, Triple Sec, Citrus Mix, Apple Cider.
Golden Lager (Australia)
German-Style Pilsner (Denmark)
Premium Lager (Belgium)
Euro Pale Larger (France)
English Pale Ale (England)
American-style Lager (USA)
Pale Lager (Mexico)
American-style Lager (Australia)
German Hefeweizen (Bavaria)
Dry Stout (Ireland)
Pale Lager (Netherlands)
Premium Pale Lager (Australia)
Hefeweizen (Germany)
Premium Lager (Australia)
German-style Pilsner (Philippines)
Premium Lager (China)
Pale Lager (Australia)
Cider Beer (Denmark)
Fresh raspberry, plum and spice with delicate oak and vanilla.
Abundance of fresh red berry fruits and spice.
Splendid strawberry, violet flavor, soft tannins, lingering finish.
Aroma of chocolate with hints of cedar, cocoa and plum.
Aromas of vanilla and coffee complement flavors of black fruits.
Resplendent currant, blackberry, cocoa aroma, layers of spice, cocoa, oak.
Enticing cherries, fig, mocha, spice, silky tannis, lush & supple.
Delicate Plum, cassis aromas with oak, vanilla, cocoa undertone.
Spice and pepper, with red and blackberries.
Vibrant lime and grapefruit with passion fruit and tropical fruits.
Highlights of pear and tropical fruit with crisp apple and pear.
Lifted aromatics of lime, fragrant peach and citrus blossom. Elegant and soft mouth feel.
Marvelous layers of citrus, peach, melon, crisp acidity, refreshing.
Buttery tropical fruit notes with a hint of oak.
Light and sparkling with a citrus finish.
Aromas of white flower, toast and ripe pear. Full bodied ,elegant and rich style, fruity finish.
Notes of peach, sage, and lemon with floral aromas.
Your choice of the freshest fruit and veggie combinations, blended with ice and a little sweetness. Choose from Mango, Strawberry, Cucumber Mint, Green Apple Carrot or Pineapple Banana.
A frozen combination of creamy coconut and pineapple juices blended smooth and swirled with strawberry puree.
Sweet cherries, tart lime and a sparkle of Sprite team up for this thirst quenching summery drink.
Orange, pineapple, and mango juices are mixed with pureed strawberries in this refreshing punch.
A delicious combination of pureed strawberries mixed with lemonade and topped with a splash of Sprite.
A glass of our homemade lemonade or freshly brewed iced tea with your choice of fruit flavor. （Strawberry, Mango, Peach, Blueberry and Pomegranate）
Apple, Orange, Pineapple, Grapefruit, Cranberry or Tomato.
Bailey Irish Cream, Grand Marnier and dark Crème de Cacao, finished with house-made whipped cream.
Your choice of: Amaretto Di Saronno, Kahlua, Bailey's Irish Cream.
Hot coffee mixed with Jameson Irish whiskey and topped with house-made whipped cream.
10 pieces boiled marinated shrimps, served chilled with a zesty cocktail sauce.
5 sautéed mushrooms stuffed with crab meat served with a lemon butter sauce.
Marinated crab meat and avocado topped with tomato basil and a drizzle of wasabi vinaigrette, served with fried tortilla chips.
Lightly breaded and fried mushrooms, served with spicy ranch dressing.
Topped with melted mixed cheese and bacon. Served with spicy ranch dressing.
3 Grilled French bread topped with oven roasted tomatoes, fresh Mozzarella, basil pesto and balsamic reduction.
Sharing portion of three of our best sellers! BBQ Riblets, Spicy Fried Wings and Aussie Cheese Fries.
8 Deep-fried chicken wings tossed in a savory blend of secret spices and paired with our cool blue cheese dressing.
Mixed salad tossed with Asian vinaigrette dressing, topped with pine nuts, dried cranberries, grapefruit slices, apple slices, red pepper slices and boiled shrimps, served on bed of big fried flour tortilla.
Drizzled with chive aioli and served on a bed of mixed greens with grapefruit, avocado wedges, tomatoes, bell peppers and champagne vinaigrette.
Kale mixed with sliced apple, squash, candied pecans and sun-dried cranberries. Tossed in an apple honey vinaigrette dressing and topped with grilled chicken, crispy apple chips and Parmesan cheese.
Romaine lettuce, Parmesan cheese, housemade croutons and Caesar dressing with your choice of: Grilled Chicken or Grilled Shrimp.
Spring mix tossed with spicy lemon dressing. Layeres with quinoa, roasted cauliflower, cilantro, dried cranberries, and roasted bell peppers. Sprinkled with onions and sliced almonds.
Mixed greens tossed in champagne honey vinaigrette with tomatoes, eggs, cucumbers and mixed cheese topped with sliced chicken, tortilla strips and sliced mango.
All Black Label Prime Steaks are Served with Soup of the Day or Signature Side Salad and a choice of one Premium Side.
每客 Black Label Prime Steak 配以是日餐湯或迷你沙律及一客尊尚特色配菜
The most tender cut. Buttery texture and subtle flavor.
The most tender cut. Buttery texture and subtle flavor.
The steak lover's steak. Well-marbled, juicy and savory.
The steak lover's steak. Well-marbled, juicy and savory.
Well-marbled and tender classic cut.
Lean and juicy. A flavorful cut.
Our largest and most luxurious cut. A flavorful strip and filet tenderloin together.
Slow roasted or seasoned and seared. Well-marbled, juicy, tender and flavorful. Hand carved to order (Based on availability. Served Friday, Saturday & Sunday after 5pm)
All signature Steaks are served with your choice of Soup of the Day or Signature Side Salad and a choice of two freshly made sides. Also served with your choice of Mushroom or Peppercorn Sauce.
每客特色牛扒配以是日餐湯或迷你沙律及兩客特色配菜，另配以蘑菇汁或黑椒汁。
Sautéed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned seared USDA sirloin (9 oz).
Seasoned and seared Australian filet (6 oz) and grilled lobster tail.
Seasoned and seared Australian ribeye (10 oz) paired with a half rack of baby ribs.
A seasoned and seared Australian ribeye (10 oz) paired with 1/2 pound of steamed crab legs.
Grilled and served with a Demiglace sauce, rice pilaf and fresh seasonal veggies.
Smoked and glazed with your choice of Tangy BBQ, Apple Muster or Spicy Buffalo sauce. Served with Aussie Fries and coleslaw.
Served over rice with seasonal veggies.
Gilled chicken breast topped with sautéed mushrooms, bacon, melted mixed cheese and honey mustard sauce. Served with Aussie Fries.
Creamy Parmesan rice topped with seasoned grilled shrimp, green peas, roasted tomatoes and Parmesan cheese.
Seasoned and grilled and served with your choice of two freshly made sides.
Topped with roasted tomatoes and served with homemade remoulade sauce and your choice of one freshly made side.
Fettuccine tossed in a creamy Parmesan cheese sauce. Choice of Grilled Shrimp or Chicken or both.
Sautéed shrimp and mushrooms tossed with Fettuccine and Parmesan cheese in a light tomato cream sauce.
Spaghetti tossed with mixed vegetables and roasted tomatoes in basil pesto sauce. Topped with pine nuts and Parmesan cheese.
Grilled shrimp, scallops and fish meat sautéed in garlic and served on top of penne pasta with marinara sauce and Parmesan cheese.
Grilled tortilla stuffed with grilled chicken bites, mushrooms, bacon, melted cheese, served with honey mustard sauce and fries.
Grilled eggplant, zucchini, bell pepper and tomatoes on ciabatta bread with pesto mayonnaise, fried basil leaves, mozzarella cheese and balsamic glaze. Served with fries.
Topped with American cheese, lettuce, tomato, onion, pickles and mustard. Served with Aussie Fries and coleslaw.
Topped with Blue cheese crumbles, bacon, lettuce, tomato, pickles and Blue cheese dressing. Served with Aussie Fries and coleslaw.
Decadent chocolate and pecan brownie topped with vanilla ice cream, warm chocolate sauce and whipped cream.
Served in a pool of mango coulis and topped with tropical fruit, whipped cream and a lime twist.
Sugar-free espresso flavored panna cotta served in a cinnamon dusted martini glass.
Rich layered Italian dessert made with delicate ladyfinger cookies, espresso, mascarpone cheese, Kahlua, sugar, Cherry Brandy, rum and cocoa powder.
*Items contain nuts
*含有堅果成份
All set lunch items served with Soup of the Day, Side Salad, Bushman Bread and your choice of Coffee, Tea or Soft Drink.
每款午餐配以是日餐湯、迷你沙律及黑糖麥包，另配茶、咖啡或梳打
USDA ANGUS RIBEYE (10oz)
美國安格斯肉眼牛扒
The Steak lover’s cut. Well-marbled, juicy a nd savory. Served with Aussie Fries and fresh seasonal veggies.
USDA FILET MIGNON (6oz)
美國牛柳扒
The most tender cut, served with Aussie Fries and fresh seasonal veggies.
GRILLED PORK CHOP BERKSHIRE
燒加拿大黑毛豬扒
Grilled Canadian pork chop Berkshire on a bed of rice pilaf. Served with French beans and mushroom sauce.
BABY BACK PORK RIBS
燒肉醬味豬肋骨
Half rack of baby back ribs glazed with choice of BBQ, Apple Mustard or Spicy Buffalo sauce. Served with Aussie Fries and coleslaw.
ROASTED BBQ HALF CHICKEN
燒肉醬味烤雞
Half roasted chicken with homemade BBQ sauce, served with veggies and rice pilaf.
SIMPLY GRILLED BARRAMUNDI
燒盲槽魚柳
Served with rice pilaf and fresh seasonal veggies.
TROPICAL MANGO CHICKEN SALAD
香芒燒雞肉沙律
Mixed greens tossed in champagne honey vinaigrette with tomatoes, eggs, cucumbers and mixed cheese topped with sliced chicken, tortilla strips and sliced mango.
GRILLED VEGETABLE SANDWICH*
烤雜菜三文治*
Grilled eggplant, zucchini, bell pepper and tomatoes on Ciabatta bread with pesto mayonnaise, fried basil leaves, mozzarella cheese and balsamic glaze. Served with Aussie Fries and coleslaw.
BEEF FOCACCIA SANDWICH
意大利香草牛肉三文治
Focaccia topped with beef slices, melted cheese and garlic herbs aioli, served with Aussie Fries and coleslaw.
BACON BLUE CHEESEBURGER
煙肉藍芝士漢堡
Topped with Blue cheese crumbles, bacon, lettuce, tomato, pickles and Blue cheese dressing. Served with Aussie Fries and coleslaw.
THE OUTBACKER CHEESEBURGER
澳坊芝士漢堡
Topped with American cheese, lettuce, tomato, onion, pickles and mustard. Served with Aussie Fries and coleslaw.
CHICKEN QUESADILLA
燒雞肉芝士夾餅
Grilled flour tortilla stuffed with chicken slices, mushroom, bacon, melted cheese, served with honey mustard sauce and Aussie fries.
FETTUCCINE PRIMAVERA WITH CHICKEN
芝士白汁燒雞肉雜菜寬麵
Fettuccine tossed with mixed vegetables and grilled chicken slices in creamy parmesan cheese sauce.
STEAKHOUSE PASTA
蕃茄肉醬意粉
Spaghetti tossed with homemade marinara meat sauce, topped with fresh basil and Parmesan cheese.
SPICY SHRIMP RICE
香辣燒蝦飯
Spicy rice pilaf mixed with smoky New Orleans style sausage and grilled shrimps.
BEEF SKEWER CREAMY RISOTTO
烤牛肉串白汁燴飯
Creamy Parmesan rice topped with seasoned grilled beef skewer, green peas, roasted tomatoes and Parmesan cheese.
*Items contain nuts
*含有堅果成份
3 Grilled French bread topped with oven roasted tomatoes, fresh Mozzarella, basil pesto and balsamic reduction.
Topped with melted mixed cheese and bacon. Served with spicy ranch dressing.
5 Deep-fried chicken wings tossed in a savory blend of secret spices and paired with our cool creamy blue cheese dressing.
*Items contain nuts.
*含有堅果成份
Topped with American cheese, lettuce, tomato, onion, pickles and mustard. Served with Aussie Fries and coleslaw.
Grilled flour tortilla stuffed with chicken slices, mushroom, bacon, melted cheese, served with honey mustard sauce and Aussie Fries.
Spicy rice pilaf mixed with smoky New Orleans style sausage and grilled shrimps.
A small portion of smoked and glazed with your choice of Tangy BBQ, Apple Mustard or Spicy Buffalo Sauce and served with Aussie Fries.
Spaghetti tossed with homemade marinara meat sauce, topped with fresh basil and Parmesan cheese.
Romaine lettuce and grilled shrimps with housemade croutons, Caesar Dressing and shaved Parmesan cheese.
Grilled eggplant, zucchini, bell pepper and tomatoes on Ciabatta bread with pesto mayonnaise, fried basil leaves , mozzarella cheese and balsamic glaze. Served with Aussie Fries and coleslaw.
*Items contain nuts.
*含有堅果成份
Served in a pool of mango coulis and topped with tropical fruit, whipped cream and a lime twist.
Sugar-free espresso flavored panna cotta served in a cinnamon dusted martini glass.
Decadent chocolate and pecan brownie topped with vanilla ice cream, warm chocolate sauce and whipped cream..
Layers of vanilla cake, lemon cream filling, and blueberries. Topped with whipped cream, fresh mint, and lemon
Layers of macerated strawberries, vanilla cake, and parfait filling, topped with whipped cream and almonds.
Creamy chocolate mousse layered with OREO® crumbles and topped with whipped cream and warm chocolate sauce.
*Items contain nuts
*含有堅果成份
We welcome children with our Joey Menu – a kids’ menu that comes with coloring sheets and crayons. Children can choose from an array of scrumptious kids’ favorites. While waiting for their food, they can play mini games on the menu, including dot to dot and maze game.
An Aussie original! Vodka, peach puree, peach schnapps and sparkling wine, blended until smooth.
The cosmopolitan with an Aussie spin. Absolut Citron and Cointreau make this one a classic.
Quality bourbon, smashed with a fresh orange peel and a cherry, then topped with soda. A hint of mango and bitters give it legendary Outback status.
A delicious frozen blend of vodka and strawberries mixed with the perfect amount of mango and pineapple juice.
Our signature sangria made fresh with cabernet wine, brandy, fresh apples and a mix of pineapple, mango and orange juice.
Vodka is muddled with fresh apples and cherries and tropical fruit flavors, then topped with fresh cut pineapple.
Our traditional margarita made with Jose Cuervo Tequila, triple sec and citrus mix. Available frozen or on the rock.
Malibu Coconut Rum and a splash Midori Melon Liqueur, finished with orange and cranberry juices and fresh orange wedges
A refreshing, clean mix of fresh cucumbers and house-made, cucumber-infused syrup with Absolut Citron Vodka.
A steakhouse classic! Your choice of chilled Stolichynaya Vodka or Bombay Sapphire Gin. Served straight up or on the rocks with two giant olives.
Bourbon whiskey mixed with Pale Ale Lager and a dash of grenadine and bitters.
The classic cocktail made with vodka, rum, gin, triple sec, tequila and fresh citrus juices topped with a splash of coke.
A refreshing blend of Bacardi Rum, fresh mint and juicy limes, muddled with a hint of sweetness. Topped with soda.
Strawberries, blueberries and limes muddled together and shaken with Absolut Vodka and topped off with Sparking Wine.
A classic sparking cocktail with orange juice blended with sparkling wine.
Vodka, Tomato Juice, Lemon Juice, Worcestershire Sauce, Tabasco, Celery Salt, Pepper.
Vodka, Peach Schnapps, Sparkling Wine, Peach Puree, Apple Cider.
Vodka, Mango & Strawberry Puree, Pineapple Juice, Apple Cider.
Tequila, Triple Sec, Citrus Mix, Apple Cider.
Golden Lager (Australia)
German-Style Pilsner (Denmark)
Premium Lager (Belgium)
Euro Pale Larger (France)
English Pale Ale (England)
American-style Lager (USA)
Pale Lager (Mexico)
American-style Lager (Australia)
German Hefeweizen (Bavaria)
Dry Stout (Ireland)
Pale Lager (Netherlands)
Premium Pale Lager (Australia)
Hefeweizen (Germany)
Premium Lager (Australia)
German-style Pilsner (Philippines)
Premium Lager (China)
Pale Lager (Australia)
Cider Beer (Denmark)
Fresh raspberry, plum and spice with delicate oak and vanilla.
Abundance of fresh red berry fruits and spice.
Splendid strawberry, violet flavor, soft tannins, lingering finish.
Aroma of chocolate with hints of cedar, cocoa and plum.
Aromas of vanilla and coffee complement flavors of black fruits.
Resplendent currant, blackberry, cocoa aroma, layers of spice, cocoa, oak.
Enticing cherries, fig, mocha, spice, silky tannis, lush & supple.
Delicate Plum, cassis aromas with oak, vanilla, cocoa undertone.
Spice and pepper, with red and blackberries.
Vibrant lime and grapefruit with passion fruit and tropical fruits.
Highlights of pear and tropical fruit with crisp apple and pear.
Lifted aromatics of lime, fragrant peach and citrus blossom. Elegant and soft mouth feel.
Marvelous layers of citrus, peach, melon, crisp acidity, refreshing.
Buttery tropical fruit notes with a hint of oak.
Light and sparkling with a citrus finish.
Aromas of white flower, toast and ripe pear. Full bodied ,elegant and rich style, fruity finish.
Notes of peach, sage, and lemon with floral aromas.
Your choice of the freshest fruit and veggie combinations, blended with ice and a little sweetness. Choose from Mango, Strawberry, Cucumber Mint, Green Apple Carrot or Pineapple Banana.
A frozen combination of creamy coconut and pineapple juices blended smooth and swirled with strawberry puree.
Sweet cherries, tart lime and a sparkle of Sprite team up for this thirst quenching summery drink.
Orange, pineapple, and mango juices are mixed with pureed strawberries in this refreshing punch.
A delicious combination of pureed strawberries mixed with lemonade and topped with a splash of Sprite.
A glass of our homemade lemonade or freshly brewed iced tea with your choice of fruit flavor. （Strawberry, Mango, Peach, Blueberry and Pomegranate）
Apple, Orange, Pineapple, Grapefruit, Cranberry or Tomato.
Bailey Irish Cream, Grand Marnier and dark Crème de Cacao, finished with house-made whipped cream.
Your choice of: Amaretto Di Saronno, Kahlua, Bailey's Irish Cream.
Hot coffee mixed with Jameson Irish whiskey and topped with house-made whipped cream.
